Or more importantly, where’s Mrs. Tuna. Last we heard our caped crusader was boozing it up in California with her BFF.None of you even noticed in the last post the first picture was of La Tuna Canyon Road, they rolled out the carpet for us. And grand adventures they had, they even had a surprise visit from the first live, in person, blogger Kernut the Blond. While I was seething in jealousy on Kernut’s trip to BlogHer she offered to make the 6 hour round trip drive for dinner with a view. I didn’t even hate her when she told me how the weight was pouring off since she gave up eating dairy. There is no life without cheese so fat I shall remain.
One of the major drawbacks I have is that I have a tendency to leave chargers willy nilly wherever I go. Crap, left both the laptop and phone charger. If this was the first time it had happened we’d all have a good laugh. This translated into only logging on in 5 minute increments to check my facebook and my blog stats while waiting for the return of my lifeline to the internet gods. It should be noted that apparently the term Vino Slut apparently has offended some followers and they have removed themselves from my sordid little blog.
Now I’m engrossed in becoming more smarter back at ASU with taking 5 classes for 16 credits. What is wrong with all of you, why didn’t you crawl through your monitors and bitch slap some sense into me? So please, please, please bear with me over the next few weeks while I get acclimated to not ever sleeping again. It was hard enough wading my way through condom wrappers and digging up immunization records from the stone ages.
It’s all documented in my number one viewed post of all time, New Adventures of the Naughty School Girl. Interestingly enough the Google key word searches that steered those little perverts there are naughty school girl, kill chicken, kill school girl. I’m scared, hold me. Maybe if I get laid off at the end of the month it will leave me PLENTY of time to study stupid zoning law, planning methods and basket weaving.
This week lets whip together a little something that’ll keep me at studying rather than slaving away in the kitchen especially since we are experiencing extreme heat warnings with temps approaching 120 degrees. Pantyhose is not my friend.
Mint Pesto with Pita
1 cup firmly packed fresh mint
½ cup golden raisins
½ ounce walnut halves
3 tablespoons cream cheese
1 tablespoon olive oil
4 medium pitas cut into pieces.
In food processor combine all ingredients except pita and blend until smooth. Serve with pita. And look now I have minty fresh breath too.
One of my followers Carol at Facing50withhumour is an amazing blogger who is getting ready to have a novel, Mini Skirts and Laughter Lines, published. Color me jealous. But she is having an online launch party on September 16th, all day, all night. Lots of chances to win fabulous prizes. She promised to enter those followers who sent her pictures of themselves in miniskirts in a drawing for a Kindle. Ignore the man hands and flailing arms, it’s my attempt to distract you from my muffin top. Pick me, pick me, pick me. I need a little cheering up.